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Recipes from Grandma's
Kitchen, Volume II:
Germans from
Russia Food Preparation and Traditions
Funding for the documentary videotape provided by Germans
from Russia Cultural Preservation Foundation (www.grculture.org)
and the North Dakota State University Libraries, Fargo,
North Dakota, produced by Roadshow Productions, copyright
2005, 60 minutes.
Available November, 2005
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(Includes recipe booklet) |
Traditional foods, savory recipes,
and folk memories are important in the history and culture of the
Germans from Russia community. "Recipes from Grandma's Kitchen"
provides step-by-step detailed cooking and ingredients. There are
vignettes of culinary memories that feed the soul and warm the heart.
Visit the kitchens and reminisce
with:
Viola Welk Bosch,
Linton, ND
Grumbere Maultaschen
(Potato Pockets) |
Arlene Kruckenberg Knutson,,
Tuttle, ND
Baska
(Easter Bread) |
Bernadine Lang Kuhn,
Owatonna, MN
Baked Rice with Raisins |
Vi Kruckenberg Schielke,
Beulah, ND
Knepfla mit Wurst und Kartoffel
(Dumplings with Sausage and Potatoes)
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Alma Janke Schott,
Gackle , ND
German Lebkuchen
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Martha Schaeffer Suppan,
Brooklyn Center, MN
Halupsie
(Pigs in Blankets)
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Paul Welder,
Linton, ND
Baking Powder Noodles
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Theresa Voller Wolf,
Strasburg , ND
White Bread
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This limited-edition videotape is available to
those who order their request from the GRHC website.
For more information about the Germans from Russia,
cookbooks, and recipes visit: www.lib.ndsu.nodak.edu/grhc
ODIN
(Online Dakota Information Network)
Bismarck-Mandan
Central North Dakota Library Network
Recipes from Grandma's Kitchen, Volume 2
VHS is $25.00 plus Shipping & Handling
Download Order
Form
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Permission
to use any images from the GRHC website may be requested
by contacting Michael
M. Miller |
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