College of Human Development and Education >> Health, Nutrition and Exercise Sciences

14.4.4 Health, Nutrition and Exercise Sciences

Container List
Departmental Background
Curriculum
Reports and Documents
Subjects
Publications
Recruitment

Link to Health Nutrition and Exercise Sciences Deptartment

Food and nutrition courses been taught at the University since 1892, under the Department of Domestic Economy. Although athletics is mentioned in early catalogues, it is not until the 1905-06 Catalogue that credit could be taken for athletics - “students may gain regular class credits as per the regular schedule for physical class work.” The Department of Foods and Nutrition was established in 1922. It was also in 1922 that actual courses were established in the Department of Physical Training and Athletics. As of the 1939-1940 Catalog the Department of Physical Education was in place, listed under the Division of Education. As of the 1947-1948 Catalog, Physical Education was an independent department. As of the 1956-1957 Catalog, the Division of Athletics and Physical Education was in existence. As of the 1965-1967 Catalog, Physical Education was listed as two departments (men and women) under the College of Arts and Sciences. As of the 1970-1972 Catalog, the Division of Physical Education for Men and Women was listed under the College of Arts and Sciences. In the 1972-1974 Catalog, it is listed as the Division of Physical Education, under the College of Arts and Sciences [Humanities and Social Sciences – 1973]. As of the 1978-1980 Catalog, the Division of Health, Physical Education, Recreation and Athletics is listed, under the College of Humanities and Social Sciences. With the creation of the College of Human Development and Education in 1992, the Department of Health, Physical Education and Recreation was established in the College. In June of 2001, the Department of Health, Physical Education and Recreation was changed to the Department of Health Nutrition and Exercise Sciences. The Department of Food and Nutrition was eliminated and the food and nutrition major was merged into this new department.

The records are separated into seven series. Departmental Background consists of two scrapbooks – the first, Nil Desperandum [reconstructed] covers the establishment of the Women's Athletic Association at NDAC (1925-1928) and the second one [very poor condition] deals with teas and activities surrounding food majors from 1939-1957. Curriculum contains reports of a summer dietetics practicum (1959), and a workbook for students in FN 140 (1988). Reports and Documents consists of the 1982-1983, 1999-2000, and the 2000-2001 annual reports and the 1999 program review and external team report for the Food and Nutrition Department; program review material (1990, 1998), annual reports (1994-1995, 1996-1997), and assessment reports (1995-1996, 1997) of Health, Physical Education and Recreation ; information on the program merger – Health, Physical Education and Recreation with Food and Nutrition (2001), and promotion, tenure and evaluation procedures (2003). Subjects include a flyer about a speech on world hunger Representative Dorgan gave at NDSU (1990) and brochures on the 1996 and 1997 Robert and Patty Hendrickson Distinguished Lectureship series. Publications include a Cooking from Pictures (1975) book, handbooks for Campus Recreation and Intramural Sports (1978-79 – 1983-84), the Graduate Study in Food and Nutrition Handbook (1987), and newsletters (1991-1993 [gaps]) of Leisure Studies and Community Recreational Services. Recruitment consists of brochures for the Dietetics program (1982, n.d.; 2001), Food and Nutrition programs (1982, 1994), Food and Nutrition NDSU Facts (1988, 1995), Health, Physical Education and Recreation (2001, 2004), general Health, Nutrition & Exercise Sciences information (c.2004) and graduate studies in Health, Nutrition and Exercise Sciences brochures (2004, 2005).

Finding Aid

14.4.4.1 Departmental Background

Scrapbook – Nil Desperandum – Women's Athletic Association – 1925-1928 (Removed to Oversized Box)
Scrapbook - Food majors - classes and teas and other activities - 1939-1957 (Removed to Oversized Box)

14.4.4.2 Meetings
Food and Nutrition – Departmental Meetings – minutes/agenda/notes – 1986-1989
Food and Nutrition – Departmental Meetings – minutes/agenda/notes – 1990-1992
Food and Nutrition – Departmental Meetings – minutes/agenda/notes – 1993
Food and Nutrition – Departmental Meetings – minutes/agenda/notes – 1994
Food and Nutrition – Departmental Meetings – minutes/agenda/notes – 1995
Food and Nutrition – Departmental Meetings – minutes/agenda/notes – 1996
Food and Nutrition – Departmental Meetings – minutes/agenda/notes – 1997
Food and Nutrition – Departmental Meetings – minutes/agenda/notes – 1998
Food and Nutrition – Departmental Meetings – minutes/agenda/notes – 1999
Food and Nutrition – Departmental Meetings – minutes/agenda/notes – 2000

14.4.4.5 Curriculum

Dietetic Summer Practicum - U.S. Army - Report - 1959
Personal Diet Analysis Assignment for Wellness FN 140 - developed by Susan J. Crockett,
Ph.D., Feb., 1988
HNES – Proposal – MS degree in HNES two options: Sport Pedagogy, Sport and Recreation
Management – December 2002

14.4.4.6 Reports and Documents - See Also: 14.1.2 Accreditation & Self-Evalution

Food and Nutrition Department - Annual Report - July, 1982 - June, 1983
Food and Nutrition – Program Review – March 1999
Report of the External Review Team – Department of Food Science & Nutrition – December
1999
Food and Nutrition – Annual Report – 1999-2000
Food and Nutrition – Annual Report and Annual Assessment Report – 2000-2001

Health, Physical Education and Recreation – Program Evaluation – May 1990
Health, Physical Education and Recreation – Program Review – Addendum – May 1990
Health, Physical Education and Recreation – Program Review – June 1990
Health, Physical Education and Recreation – Annual Report – 1994-1995
Health, Physical Education and Recreation – Goals for 1994-95
Health, Physical Education and Recreation – Annual Assessment Report – 1994-1995

Health, Physical Education & Recreation – Annual Report – 1996-1997
Health, Physical Education and Recreation – Departmental Assessment Report – July 1997
Health, Physical Education and Recreation – Program Review – March 1998

Summaries, Facts – program merger: Department of Health, Physical Education and Recreation & Department of Food and Nutrition - 2001

Athletic Training Curriculum - Report - 1995 (2 folders)

Athletic Training - Continuing Accreditation - 2001, 2002

Promotion, Tenure and Evaluation Procedures – December 2003

14.4.4.7 Subjects

Flyer - speech by Byron Dorgan addressing world food issues - 1990
Robert and Patty Hendrickson Distinguished Lectureship Series - 1996, 1997

Cooking from Pictures - order forms, workbook, compiled by Katherine S. Staples, NDSU, 1975
Campus Recreation and Intramural Sports Handbook – 1978-79, 1979-80, 1980-81, 1981-82, 1982-83, 1983-84
Graduate Study in Food and Nutrition - Policies and Procedures Handbook - Fourth Edition, 1987
Leisure Studies and Community Recreational Services - Newsletter - issues: 1991, 1992,1992- 1993

Dietetics - Brochures - 1982, n.d.; 2001
Interdepartmental Food Science - Department of Food & Nutrition - brochure - 1982, 1994
Food and Nutrition: NDSU Facts – 1988, 1995
Health, Physical Education & Recreation – brochure - 2001, 2004

Health, Nutrition & Exercise Sciences - brochure - c. 2004

Graduate Programs in Health, Nutrition & Exercise Sciences – brochures – 2004, 2005